It doesn't happen often, as she has an enviable life of endless parties, weekends in Sydney and travel to faraway places, but when my mother-in-law does visit, it's always really nice and it's a perfect excuse to bake. Here's our attempt at the London Cheesecake, by Nigella, topped with raspberries because even I need a bit of freshness on all that cake.
It was good and all, pretty damn good for a first attempt and even now, at 7am I could eat a slice, but I'm still on the search for that smooth, velvety, sweet, light slice of perfect cheesecake.
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